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Nashville Hot Chicken Burger with Coleslaw – Fiery, Crispy, and Refreshing
Are you ready for an unforgettable taste experience? This Nashville Hot Chicken Burger delivers the legendary southern spice straight to your plate. Crispy, spicy fried chicken, coated in a fiery hot oil blend of paprika, cayenne, and garlic, is paired with a creamy, refreshing coleslaw and served on a soft brioche bun. Perfect for cookouts, game nights, or just when you’re craving something bold and flavorful.
Pin Recipe
Equipment
- Cutting board
- Chef’s knife
- Grater
- Vegetable peeler
- Large and small bowls
- Mixing spoons
- Large deep pan for frying
- Tongs
Ingredients
For the Coleslaw:
- ½ head white cabbage
- 1 red onion
- 2 carrot
- 2 tbsp crème fraîche
- 4 tbsp mayonnaise
- 3 tsp salt
- 1 tsp black pepper
- 2.5 tsp sugar
- 3 tbsp vinegar
For the Chicken:
- 2 chicken leg
- 2 tbsp soy sauce
- 3 tbsp sriracha
- 1 tbsp grated ginger
- 6 tbsp starch
- For the Hot Oil:
- 1 tsp smoked paprika
- 1.5 tsp cayenne pepper
- 1 tsp garlic powder
- ½ tsp MSG optional
- 1 tsp brown sugar
- 1.5 liter vegetable oil
For Assembly:
- 1 brioche burger bun
- 1 tbsp butter
Instructions
- Prepare the coleslaw by shredding the cabbage, grating the carrot, and finely slicing the onion. Mix with mayonnaise, crème fraîche, vinegar, salt, pepper, and sugar. Set aside.
- Marinate the chicken by mixing soy sauce, sriracha, ginger, and salt in a bowl. Coat the chicken and let it sit.
- Bread the chicken by dredging the marinated chicken in starch, ensuring an even coat.
- Fry the chicken by heating oil in a deep pan to 180°C (350°F). Fry the chicken until golden brown and crispy. Let it drain on a wire rack.
- Make the hot oil by mixing paprika, cayenne, garlic powder, brown sugar, and MSG. Pour hot oil over the spices and stir. Toss the fried chicken in this spicy oil.
- Toast the buns by melting butter in a pan and toasting the brioche buns until golden.
- Assemble the burger by spreading coleslaw on the bottom bun, adding the hot fried chicken, and topping with the other half of the bun.
Video
Notes
Enjoy your Nashville Hot Chicken Burger with Coleslaw – bold, crispy, and packed with flavor!
